Join me, Krista DeSocio for a hands-on workshop to learn the art of spring entertaining, along with tips and tricks on how to elevate your charcuterie boards.
Buffalo Chicken Burrito with Avocado Ranch
Looking for something to do with that rotisserie chicken? Here you go! Making a burrito is a great way to use up items in the fridge, that’s really how this recipe was invented.
Easy Shrimp & Andouille Sausage Gumbo
I made this gumbo on my Instagram stories in March 2020. And there’s only one way to describe it – delicious with so. much. flava! I wasn’t quite sure what to expect but there was so much depth to the dish that my husband and I couldn’t stop eating it. It had just the right…
Challah Bread French Toast
In my opinion, Challah bread is the superior choice when it comes to French Toast. Challah bread is already buttery giving it great flavor and it’s fairly dense so it holds up to being soaked in the egg mixture.