Join me, Krista DeSocio for a hands-on workshop to learn the art of spring entertaining, along with tips and tricks on how to elevate your charcuterie boards.


Join me, Krista DeSocio for a hands-on workshop to learn the art of spring entertaining, along with tips and tricks on how to elevate your charcuterie boards.

This easy appetizer has something for everyone – a little spicy, a little creamy, and a bit of a crunch!

Do you ever get a random hankering for a specific food? I do all the time and this dinner was a result of a random craving. No special story for this recipe, I just wanted some pasta a cheese. LOL! I’m not your typical food blogger, my recipes are driven 90% by what I’m craving…

The best little lobster rolls! These guys are stuffed with fresh lobster meat and seasoned with just the right amount of mayo and lemon,
