Workshop: Spring Entertaining and Elevating your Charcuterie Boards

Join me, Krista DeSocio for a hands-on workshop to learn the art of spring entertaining, along with tips and tricks on how to elevate your charcuterie boards.

Saturday, April 2nd, 2022 / 10am – 12noon

About the event:

I will provide pointers to make your spring entertaining something to remember! Throughout the class, you will assemble a charcuterie board with spring accents and hear how to design your board along with easy to execute suggestions to make your board stand out from the rest!

Everything you recieve!

• You will leave this class with a marble board from The Back Porch Mercantile
• A completed charcuterie display, complete with meats, cheese, chocolates, dips and more!
• A bag of Becca’s Petite plant-based snack mix – these things are seriously addicting!
• Recipe cards with my favorite easy appetizers along with a no-fail charcuterie checklist!
• Tips, tricks, and knowledge on how to up your entertaining game!