Join me, Krista DeSocio for a hands-on workshop to learn the art of spring entertaining, along with tips and tricks on how to elevate your charcuterie boards.
CycleBar Brunch Menu
Last Saturday was so FUN! I love to spin at CycleBar, the cycle star instructors, the atmosphere, the heart-pumping rides and the amenities keep me coming back. Everyone who works there is so kind and genuine you immediately feel welcomed into the studio. Cyclebar also does a great job with their theme rides, Wine Down…
Greek Chicken Skewers
Fresh, lemony and easy to make! This recipe was a result of having a container of Greek yogurt in my fridge. I wasn’t eating it but I didn’t want to waste it so I turned into a fresh and light marinade for some chicken thighs.
Italian Parmesan Prosciutto Twist
This is the appetizer every party has been missing! Make your taste buds happy… feed them these Italian Parmesan Prosciutto Twist!