Join me, Krista DeSocio for a hands-on workshop to learn the art of spring entertaining, along with tips and tricks on how to elevate your charcuterie boards.


Join me, Krista DeSocio for a hands-on workshop to learn the art of spring entertaining, along with tips and tricks on how to elevate your charcuterie boards.

Semi-homemade ham and cheese hot pockets are the perfect kid (or adult) lunch. These are easy enough for the kids to make – with a little help when it comes to the oven. These pockets are really easy to customize to your liking, not a fan of ham and cheese swap out those ingredients for…

This is a sandwich I grew up eating. It was popular in the tri-state area of West Virginia, Western Maryland and Pennsylvania. A wedgie is basically a pizza crust cut in half and filled with your favorite deli meat and toppings.

It doesn’t get any easier or tastier than this! The shishito pepper has great flavor but no heat what so ever, so it’s great for everyone!
