Join me, Krista DeSocio for a hands-on workshop to learn the art of spring entertaining, along with tips and tricks on how to elevate your charcuterie boards.
Fried Olives with Spicy Aioli Dipping Sauce
My mouth is watering for these fried olives as I’m typing! My friends introduced these amazing little bites to me at a holiday party and I’ve been obsessing over them ever since.
Peach Jalapeño Chicken Skewers
These chicken skewers scream summertime! They are sweet form the peaches and spicy from the marinade and jalapenos!
Turkey and Pepperoni Wedgie
This is a sandwich I grew up eating. It was popular in the tri-state area of West Virginia, Western Maryland and Pennsylvania. A wedgie is basically a pizza crust cut in half and filled with your favorite deli meat and toppings.