Join me, Krista DeSocio for a hands-on workshop to learn the art of spring entertaining, along with tips and tricks on how to elevate your charcuterie boards.
Classic Italian Meatball Sub
This meatloaf is loaded with Italian flavors like fresh herbs, balsamic vinegar and Parmesan cheese! These meatballs are great on a sub but also perfect served with pasta!
Turkey and Pepperoni Wedgie
This is a sandwich I grew up eating. It was popular in the tri-state area of West Virginia, Western Maryland and Pennsylvania. A wedgie is basically a pizza crust cut in half and filled with your favorite deli meat and toppings.
How to keep your plastic storage ware neat and organized.
In theory, this is an easy one. Reality, however, will attack and you will be faced with the opportunity to run-a-muck. This is where my recommendation is to swiftly walk past the plastic container isle and any displays. Don’t even stop for a second, for if you do you are likely to put a set…