Join me, Krista DeSocio for a hands-on workshop to learn the art of spring entertaining, along with tips and tricks on how to elevate your charcuterie boards.
Cacio e Pepe
What is it? The name translates to cheese and pepper which are the main two ingredients for making this pasta.
Cacio e Pepe is one of the easiest Italian pasta dishes you can make.
Greek Chicken Pita with Tzatziki
I love Greek food! My husband and I go out for Greek salads and pita wraps at least once a week. Recently my cravings for those fresh, crisp flavors of tzatziki were too much and I had to make my very own.
Cheddar Cheese Apple Cobbler
Yes, you read that correctly, cheddar cheese in an apple cobbler. Why? because it’s that sweet-savory combination that makes for the perfect bite! Think chocolate dipped pretzel…same concept, where you get the best of both worlds!