Join me, Krista DeSocio for a hands-on workshop to learn the art of spring entertaining, along with tips and tricks on how to elevate your charcuterie boards.
Mahi Mahi with Fresh Asparagus
If you are looking for a healthy meal that has lots of flavors, cooks quickly and uses minimal dishes, you have come to the right recipe! Mahi-mahi is a white flaky fish that doesn’t taste “fishy” if you know what I mean (I’m talking about you, salmon). So it’s usually a crowd-pleaser among the pickiest…
Cacio e Pepe
What is it? The name translates to cheese and pepper which are the main two ingredients for making this pasta.
Cacio e Pepe is one of the easiest Italian pasta dishes you can make.
Sour Cream and Chive Cauliflower Mash
Need a low carb, Keto-friendly side dish that sacrifices zero flavor? This is it! My husband legitimately thought this was mashed potatoes.