Join me, Krista DeSocio for a hands-on workshop to learn the art of spring entertaining, along with tips and tricks on how to elevate your charcuterie boards.
Sea Salt Caramel Apple Hand Pie à la mode
Nothing says fall like good ‘ole apple pie! And what’s even better about a hand pie? More CRUST. I like pie, a lot. But I really like pie crust. You know what I’m talking about that flaky, buttery, melt in your mouth deliciousness. The crust is really just an edible spoon for the fruit filling….
Easy Shrimp & Andouille Sausage Gumbo
I made this gumbo on my Instagram stories in March 2020. And there’s only one way to describe it – delicious with so. much. flava! I wasn’t quite sure what to expect but there was so much depth to the dish that my husband and I couldn’t stop eating it. It had just the right…
Super Simple Goat Cheese Marinara Dip Appetizer
This 2 ingredient appetizer is so easy yet packed full of so much flavor don’t be surprised if it flies off the table into the bellies of your friends and family. This is my go-to appetizer when I’m low on time but know I can do better than picking up something premade. The goat cheese…