Join me, Krista DeSocio for a hands-on workshop to learn the art of spring entertaining, along with tips and tricks on how to elevate your charcuterie boards.
Grilled Halloumi with Roasted Tomatoes
Ok! If you haven’t tried halloumi I urge you to give it a try! It’s absolutely delicious, I guarantee it will get gobbled up in minutes! The night I made this as an appetizer I ate so much I had no room for dinner, you GOTTA try this one!
Thailand Shrimp Fried Rice Stuffed Pineapple
Take me back to the Land of Smiles! This recipe is Thailand in a pineapple bowl. Fresh sweet pineapple mixed with veggies and shrimp are the perfect combination!
3 Ingredient Banana Breakfast Cookies!
I like to make a big batch of these cookies and keep them in the refrigerator for the week. To reheat all you need to do is pop them in the microwave for 10-15 seconds. At that point, I like to drizzle a little honey o top and maybe eat with a side of blueberries…