Join me, Krista DeSocio for a hands-on workshop to learn the art of spring entertaining, along with tips and tricks on how to elevate your charcuterie boards.
Caps full of Crab!
It’s something about the meaty mushrooms with those big chunks of crab and all the herbs that really gets my taste buds excited! These are one of my all-time favorite apps!
Boursin Cheese Twice Baked Potatoes
The garlic and herbs in the Boursin cheese combined with the bacon create the perfect luxurious filling for twice-baked potatoes.
Mom’s ‘famous’ Texas Sheet Cake
After my mom passed away my dad and I started the process of looking through her things. While this is a process I wish no one had to go through, it is an inevitable part of life. As hard as it was, I was also reminded of memories. Good memories of time spent with my…