Join me, Krista DeSocio for a hands-on workshop to learn the art of spring entertaining, along with tips and tricks on how to elevate your charcuterie boards.
Grilled Watermelon with Feta and Balsamic Vinegar
The only thing about this grilled watermelon recipe that disappoints me is that I didn’t try it earlier in the summer so we could have been enjoying it for months! It’s the perfect blend of sweet and savory!
Shrimp and Asparagus Orzo with Sun Dried Tomatoes
Fresh, light and comes together quickly. A great summer dish for a crowd or a couple. 🙂 Pots and Pans: Not too many dishes get dirty on this one. 1 pot for orzo, 1 pan for sauteing, 1 cutting board for chopping. and it all cooks up quick too! Stuff you’ll need: 1 cup (about…
Puerto Rican Shrimp Tacos
Puerto Rico has and always will hold a very special place in my heart. Because my husband does work on the island we travel there every year. I feel very fortunate to have had to chance to experience so many of the island’s flavors and get to know the people. Puerto Rico is also the…