Join me, Krista DeSocio for a hands-on workshop to learn the art of spring entertaining, along with tips and tricks on how to elevate your charcuterie boards.
Pumpkin Pie Dip
I really enjoy hosting parties, seeing everyone having a good time eating, laughing and making memories together, it warms my heart. I could have a Thanksgiving or Friendsgiving every month! What I’ve noticed though is I will spend a lot of time on dessert than most people only want a small bite or none at…
Veggie (or shrimp) Spring Rolls
Hoe to make authentic Vietnamese Shrimp Rolls and a traditional dipping sauce.
Whipped Ricotta Cheese Spread
The flavor is undeniably better when you make your own but we don’t always have time or even the desire to make our own cheese. I would however encourage you to try it at least once, there’s not a huge time commitment nor many ingredients, only 4 to be exact.