Join me, Krista DeSocio for a hands-on workshop to learn the art of spring entertaining, along with tips and tricks on how to elevate your charcuterie boards.


Join me, Krista DeSocio for a hands-on workshop to learn the art of spring entertaining, along with tips and tricks on how to elevate your charcuterie boards.

Cannoli are one of my favorite desserts. The sweet ricotta cheese filling dotted with the mini chocolate chips all nestled in a crispy shell is the perfect combination. Since it is Christmastime, I thought how can I turn these little guys into a Christmas treat? Then it struck me, let’s turn them into a Christmas…

The flavor is undeniably better when you make your own but we don’t always have time or even the desire to make our own cheese. I would however encourage you to try it at least once, there’s not a huge time commitment nor many ingredients, only 4 to be exact.

Version 1 – Turkey Bacon, Gruyère Cheese with Veggies Ingredients: Yields at least 48 mini muffins1 package turkey bacon – cut into 1” pieces8 cage free eggs1/2 cup whole milk2 cups gruyère cheese – finely grated1 small container cherry tomatoes – thinly sliced1 cup mushrooms – diced small1 green pepper – diced small1/2 red onion…
