Join me, Krista DeSocio for a hands-on workshop to learn the art of spring entertaining, along with tips and tricks on how to elevate your charcuterie boards.
Southern Fried Okra
Yum! They are like popcorn but better! When I told my husband I was making fried okra he replied, ‘you don’t have to fry it for me to eat it’. WHAT!? Of course, I’m frying the okra, we live in the south and that’s how we’re eating it tonight. 😉 Before I moved to Tennessee I…
Shrimp Tacos with Poblano Peppers
The ingredients are really easy and not many of them – which is the perfect dinner for me! The cheese gets ooey, gooey and the poblano peppers give it such great flavor! These tacos make my belly so happy!
Chocolate Chip Cookie Pizza
This quick and easy dessert can be thrown together in minutes and so simple it’s great to get the kids involved.