Join me, Krista DeSocio for a hands-on workshop to learn the art of spring entertaining, along with tips and tricks on how to elevate your charcuterie boards.


Join me, Krista DeSocio for a hands-on workshop to learn the art of spring entertaining, along with tips and tricks on how to elevate your charcuterie boards.

Spicy, crunchy, creamy this taco has become my new go-to salad. Using Wampler’s Taco Meat make the prep time and process quick and easy!

I’m all about salads that are covered in toppings and this one fits the bill! The little pop you get from the pomegranate seeds adds a lovely brightness to the dish.

What is a pierogi? Well first and foremost, they are delicious! It’s basically carbs stuffed with carbs! HA! In short Pierogis are the Polish version of the Italian ravioli or the Asian dumpling.
