Join me, Krista DeSocio for a hands-on workshop to learn the art of spring entertaining, along with tips and tricks on how to elevate your charcuterie boards.
Italian Pomodoro Pasta Sauce
Italian Pomodoro Sauce is as classic and simple as it gets. The Italians have a saying “if you use good ingredients, you don’t need many.” And they are right! If your ingredients are quality the flavors will shine through on their own. And that holds true for this sauce!
Loaded Cheese Fries – Grilled
It’s bowl game season and that means two things…watch parties and food! The weather has been fairly mild in East Tennessee so I decided to fire up the grill for this one and take the cooking outside. I like making loaded fries for parties because of how easy it is and everyone can customize the…
Vegetable and Gruyere Cheese Quiche
So this is one of those recipes that takes a little time (and a few dishes) to make but it is absolutely worth it. This quiche is pretty enough to be the table centerpiece.