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thyme

Garbanzo-Beans-chickpeas

Crispy Toasted Chickpeas with Thyme and Lemon

gruyere-cheese- Potatoes individual-personalized-size

Gratin Potatoes with Gruyère Cheese

Mustard and shallot chicken

White Wine and Dijon Mustard Chicken

Goat Cheese Spread with Sun-dried Tomatoes, Olives and Roasted Red Peppers

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Welcome to my kitchen!

Krista

Hello, my name is Krista, but my friends call me Tata or Kiki. Welcome to my food blog! I like to cook (and occasionally bake) foods that aren’t complicated but not boring either. I don’t always get it right but I’ll never hide the fails.

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RECIPES EVERYONE IS MAKING!

Key Lime Pie with Edible Flowers

In a cast iron skillet there is a layer of pureed black beans, then cooked chorizo, melted cheese, tomatoes and chopped red onion.

Black Bean Chorizo Dip

Fruit Salad in a round bowl with pineapple, cherries, blueberries and blackberries

A Modern Fruit Salad

SAUSAGE AND ASPARAGUS PASTA_1

Andouille Sausage and Asparagus Pasta

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