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No bake Peanut Butter Pie

No-bake Peanut Butter Pie

  • Author: Krista
  • Prep Time: 15 min
  • Total Time: 15 minutes
  • Yield: 6 servings 1x
  • Category: Dessert




  1. In a large mixing bowl, using an electric mixer combine the cream cheese, peanut butter, and sugar. Once they are well combined add in the cool whip and continue mixing.
  2. Spoon the mixture into the pie crust. Smooth out the top with the spoon.
  3. Then using a grater or Microplane, shave the chocolate bar all over the top of the peanut butter filling.
  4. Finish by laying the pieces of peanut butter cups all around the edge of the pie.
  5. Refrigerate for at least one hour before serving. You can also serve frozen.

Keywords: peanut butter, pie, cool whip, cream cheese, chocolate