I pulled this one out of the vault. I started making this dip maybe 10 years ago, I had kind of forgotten about it until a friend asked me for the recipe last week. It got me thinking, you know, that was a really popular dessert dip. So I carved a little pumpkin as a serving dish and whipped up a batch.Read More
Use this pie crust for your favorite no bake and baked pies!
While I completely understand the desire to use the store bought version (I’m no stranger to it) I’m willing to bet after you whip up this easy 4 ingredient crust you’ll never go back.Read More